
Cazuelon
Carne asada and chicken breast cooked with chorizo (Mexican sausage) and onions, topped with melted cheese and served with rice, beans, and three flour tortillas on the side.
Authentic Mexican plates cooked hearty and served fresh in Powdersville & Piedmont, South Carolina.
Order OnlineThe Monte Verde Story
Monte Verde brings the vibrant, sun-drenched flavors of Mexico to the heart of Upstate South Carolina. From hearty carne asada and slow-simmered pollo encremado to birria tacos dipped in rich consommé, every plate is cooked fresh and served generously. With two family-run kitchens in Powdersville and Piedmont, we welcome neighbors to gather, share, and savor authentic Mexican cooking made the way it should be.
From Our Kitchen

Carne asada and chicken breast cooked with chorizo (Mexican sausage) and onions, topped with melted cheese and served with rice, beans, and three flour tortillas on the side.

Grilled rib-eye steak served with baked potato and grilled corn on the cob. Add chicken breast or shrimp for an additional charge.

Shredded chicken, onions, bell peppers and tomato. Simmered in sour cream. Served with rice and three tortillas. Add shrimp for an additional charge.

Flour tortillas, deep-fried with chicken. Topped with sour cream, cheese dip, Mexican rice and beans.

Rib-eye steak with five pieces of shrimp and pasta fettuccine.

Tender steak or chicken. Add chorizo, shrimp or carnitas for an additional charge.
Voices From The Table
I get the Chipotle Enchiladas every time. No other Mexican restaurant around me has them, and theyre soooooo good. The Cheese Dip is excellent. The chips and salsa are always a great choice. I love this place.
Desirae W
Super good food with great proportions, a flavorful palette, and overall a wonderful experience! I got the ACS and the Chipotle Enchiladas , and both were amazing. Would definitely order again!!
Ava S
Best Mexican I have had in a while, the tacos were off the chain good... highly recommend
Angela L
Two Kitchens, One Family
Come Say Hola
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